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Soy protein isolate


Ceres" soy protein isolate is used in Japan, Denmark imported equipment to domestic high-quality non-genetically modified soybean as raw material, advanced production technology and strict scientific management and control of refined extraction, with good emulsifying, gelling, Paul
Oil and other water features, widely used in pasta, meat, milk replacer beverage, pharmaceutical, health care products manufacturing. 

   
According to the company functional differences between soy protein isolate is divided into five varieties, GS5000 powdery isolated soybean protein powder for meat ham, emulsion Sausages; GS5100, GS5100A powdery isolated soybean protein powder for Western-style ham, barbecue, sea products and frozen food for the tumbling type of soy protein isolate; GS5200 type, GS5200A powdery isolated soybean protein powder for Western-style ham, barbecue, beverages and milk products, as injection-type soy protein isolate.
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